On November 2, Kreuther Handcrafted Chocolate opens next door to Gabriel Kreuther Restaurant in the iconic Grace Building facing New York's lively Bryant Park. The retail shop serves as a luxurious destination for enjoying the singular experience of selecting and savoring one's favorite confections, replete with Gabriel Kreuther's signature, impeccable service.

Gabriel Kreuther's world-class & much lauded pastry chef Marc Aumont and his team have created a dynamic menu of freshly made chocolates and pastries both traditional and surprising, inspired by everything from the changing seasons of New York City to classic American flavor combinations, such as key lime & graham cracker brulee and peanut butter & cassis with pretzel crunch. The chocolates will be created in the signature & well-loved fashion of the already beloved chocolates served in fresh cocoa pods next door at one of New York's highly regarded dining staples, Gabriel Kreuther Restaurant.

Lofty ceilings and accents of Kreuther's signature copper & other refined displays of metal finishes with European techniques, conceived by architect Glen Coben, accent the elegantly fresh & warm industrialized feel, reinforced by an onsite workshop where patrons and passersby can watch the chocolatiers in action. An ever-changing chocolate window sculpture adds a touch of whimsy to the view within. As guests make their way to the display cases, they're greeted by an array of freshly handmade chocolates and confections, available by the piece. Exquisite packaging, and the ability to curate one's own box of sweets, make the shop a unique destination to create your own decadent experience or come away with one of the shop's designed combinations. Perfect for every day gifts or special occasions.

Coffee, teas and hot chocolate are also available to go or to enjoy with a pastry at one of the shop's 15 seats.

Kreuther Handcrafted Chocolate will be open daily from 11am-10pm.